Vanessa: As many of you may know, we at team FFS hail from a southern Italian heritage but where from exactly you may not know. Our grandparents were born on a small island in the bay of Naples, called Ischia, which is a short boat ride from the well-known island of Capri. Having heard rumors […]

The Majors Bay Road restaurant strip, for the most part has ticked every general cuisine one could desire. Thai, Lebanese, Italian, French but the one thing we didn’t have for the longest time was Chinese. Until now… Wok Chow opened up almost one month ago in a space occupied by a former deli and a […]

Bianca: I’ve long been a fan of Alessandro Pavoni, we previously dined at Chiosco, a… Nelsons Nest Annandale, Annadale cafe. Bianca: So here we are….. the culmination of almost a year and a half’s work.… Bianca: When I catch up with my girl Suze it’s always over delicious foods!!! We… Vanessa: Nestled amongst the suburban […]

Bianca: In the initial planning stages of our Western Australia adventure, we made a mental note for a splurge restaurant when we hit Perth. Our options were really only down to two places and with one of them having those not so friendly WA trading hours, it was a fairly easy decision. Our meal at […]

Alex: When one (I) thinks of hight teas, it’s generally a bunch of ladies sippin’ on some English breakfast as they laugh and scoff down some scones, talk about stereotyping much? There was none of that to be seen at the insanely magnificent Cortile Lounge at the Intercontinental Sydney. For starters, I am not a […]

Vanessa: If, like me, you have not ventured to Chatswood Interchange in some while prepare… Bianca: Neil, Neil, Neil… he had eluded me since he opened ‘The Burger Project’ late… Alex: And so begins the lengthy recap of my recent 2 month European adventure. A…   Bianca: Breakfast for me is a non-event, I am […]

Vanessa:  We at For Foods Sake are lovers of both wine and cheese.  When the opportunity arose to road test the ‘Fromage to You’ degustation at Abode Bistro Bar , needless to say the excitement levels were high. Abode has created a bespoke cheese and wine degustation for the Good Food Month throughout October  (although we […]

[invite] Bianca: Expanding the hunt for the ultimate Sydney pancakes further east. A Little More Cafe opened late last year on Randwick’s busy Belmore Road. It’s 6:30am – 3:30pm operation is geared towards a busy breakfast/ brunch/ lunch rush with a reasonably sized menu offering the classic cafe staples. Pre Centennial Park bike ride with gal pal Felicitations, we […]

Bianca: Our final stop on our Japanese adventure holiday. Tokyo. We boarded the Shinkansen from Kyoto to Tokyo, a fairly smooth 2.5-hour journey.  But let’s be honest, the most exciting part of that train trip was the snackages. After a rather traumatic exit from bustling Shinjuku station, we made our way over to our hotel. […]

Vanessa:  I have to admit… to me The Rocks has always been synonymous with bustling tourists and, therefore, somewhere I have avoided. Although I find myself there more regularly these days.  A few weeks back Team FFS assembled one sunny, Sunday afternoon at the delightful locale, Creperie Suzette. The quaint, French style creperie creates an authentic […]

This French sandwich is traditionally made with ham, topped with grated cheese and then baked… Burnt Butter & Sage Gnocchi with Bacon.  The first time I made this recipe, I… Alex: Recently we had the opportunity to have a bit of a cooking party with… It’s no secret that here at FFS we have a […]

Bianca: I’ll always have a soft spot for the Hills district. I lived in Winston… Bianca: And here we are, the most anticipated part of the holiday. Paradisus La Perla Resort… Bianca: I ADORE Indian food! I love it but rarely eat it. Mainly due to… [invite] Bianca: No longer the tourist trap of yesteryear, do […]

Bianca: We’ve held a certain fascination for the Intercontinental in Double Bay since they reopened in 2014, Alex essentially lives his life as a Real Housewife of (insert city) so we’re always on the hunt for new and exciting openings in Sydney and Oz wide. Attached to the Intercontinental and just opposite Sake, is Mr […]

Alex: Recently we had the opportunity to have a bit of a cooking party with… Toby’s Estate cafe, Sydney. Toby’s Estate coffee [invite] Bianca: My quest for the best pancakes in Sydney brought us to Surry Hills… Bianca: We’re always on the hunt for those wonderful hidden gems. We do enjoy our North West… Bianca: Cucina Espresso […]